A REVIEW OF LAPCHIONG BALI

) "Lap/腊" just isn't what we Beforehand wrote "tiny pieces of meat" from the video. I was thinking about the English transliteration of "lap" and the "Laap" in Thailand, and currently I'm looking at a e-book about Tai language things in Cantonese, by some means all of that got blended up in my head. My negative.Lap Cheong is traditionally made wi